Assalamualaikum Wr. Wb
Today is week to 4 practical. and today i come back make blog for activity today in kitchen. today i'm go to campus at 7:30. arrived in campus i standby in front kitchen, while wait for other friend. after that we oneline in front kitchen and absent one by one, and then into the kitchen then oneline and pray according to our belife.
after that whil comming the inggredient, i help another gruops what can i do. after all inggredients came we our soon preparing all inggredients for menu open restaurant tomorrow and my group ger " soup " what the " Clamp chowder ".
Today is week to 4 practical. and today i come back make blog for activity today in kitchen. today i'm go to campus at 7:30. arrived in campus i standby in front kitchen, while wait for other friend. after that we oneline in front kitchen and absent one by one, and then into the kitchen then oneline and pray according to our belife.
after that whil comming the inggredient, i help another gruops what can i do. after all inggredients came we our soon preparing all inggredients for menu open restaurant tomorrow and my group ger " soup " what the " Clamp chowder ".
the first we cut the vegetable according to the recipe.what the potatoes. and after that we make Mascapone cheese.
and for make Mascapone cheese, the first happy cream, after heat add lemon juice and salt then stir until happy cream split. after that we straine with napkin clean.
and after that we make stock made clamp. and the first, blanch clamp and boil water, and then boil clamp into the water then simmer.
after all inggredients ready, we our do general cleaning. after that we break whil waiting for other friend finish to do general cleaning. after that we back into the kitchen and chef aldyno explaine about menu for today. after that we back break in front kitchen then oneline and ser ical provide direction about what activity today. and after that we our ready for back to go home.
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