Assalamualaikum Wr.Wb
Hi gusy welcome to my blog. today I will tell you again my activities in campus with my group. Today I go to campus at 7:45. arrived on my campus directly oneline in front of the kitchen and absend. after that I into the kitchen and oneline in main kitchen. after that we pray according to their respective religions. after that we worked on what has not been prepared yesterday. after that I take the inggredients from the chiller that we prepared yesterday. after that chef aldyno came and explained about the menu tomorrow and explained about the menu today.
After that we make Blackpepper sauce the inggredients of black ketchup, tomato ketchup, chilli sauce, oyster sauce, black pepper, MSG. then how to make that is the first mix all the ingredients then give a little water and simmer.
Hi gusy welcome to my blog. today I will tell you again my activities in campus with my group. Today I go to campus at 7:45. arrived on my campus directly oneline in front of the kitchen and absend. after that I into the kitchen and oneline in main kitchen. after that we pray according to their respective religions. after that we worked on what has not been prepared yesterday. after that I take the inggredients from the chiller that we prepared yesterday. after that chef aldyno came and explained about the menu tomorrow and explained about the menu today.
After that we make Blackpepper sauce the inggredients of black ketchup, tomato ketchup, chilli sauce, oyster sauce, black pepper, MSG. then how to make that is the first mix all the ingredients then give a little water and simmer.
⬇⬇
then while waiting open estaurant we prepare the ingredients for the menu tomorrow. the first we shell out the chiller and then cut the head then put into the chiller.
⬇⬇
After that we mixed all the ingredients for the main course today by using Wok that is the first fried the meat, the second saute garlic, onion, and paprika then put the vegetables and blackpepper sauce and the last meat.
⬇⬇
After that at 12:00 we do open restauran for one hour and total orderan today is 31pcs. after that my group make shrimp stock from shell and head of shrimp. to make the stock, the first saute garlic, galangal, serrei then insert head and shrimp shell then put the water after that simmer.
⬇⬇
after that we did the general cleaning and after that we ate together and then we are oneline and ready to go home
Pictures :
Chinese Spinach and Peanut Salad
Traditional Egg Drop Soup
Beef Saute Vegetables
Komentar
Posting Komentar